Happy Thanksgiving!

I hope everyone is enjoying a nice day with their family and friends. I urge you to make sure you appreciate every moment you have with them and to make sure they know they are loved. If you think, "Oh I'll ask them later," or "I'll call her later," please don't. Just do it. Forever is very short.

Here is the recipe for the Blondie's that I made for my aunt's house today:

1/3 cup butter
1 tablespoon milk
1 cup packed brown sugar
1 egg, beaten
1 cup all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon salt
1 teaspoon vanilla extract
1/2 cup white choclate chips
1/2 cup butterscotch chips

Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch pan. Combine butter and milk in large saucepan. Place over low heat until butter melts. Remove from heat, add the brown sugar and egg. Stir until well blended. Combine the flour, baking powder and salt; stir into sugar mixture. Stir in vanilla and nuts. Spread evenly into prepared pan. Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes or until toothpick comes clean.

I usually let them cool overnight (covered) and then cut them. I made two batches for my Thanksgiving crowd, but usually I only make one batch for a dish to pass. They are EXCELLENT if I do say so myself. Once I pop I need to walk away or I will eat them all. You can substitute the white chocolate chips or butterscotch chips for walnuts or not use as much. I have a sweet tooth. :P

What did you make for Thanksgiving??

Have a great day!!!!!!!

Dont't forget to vote for a book for the December group read.. :)